When the health department walks in, DANNI gets your restaurant inspection-ready in seconds.
Health Inspector Arrives.
DANNI Has Everything Ready.
Inspection Assistant
Ask DANNI Inspection Assistant
Inspectors ask. DANNI answers — instantly, with receipts.
Show me all temperature issues from the last 30 days.
DANNI
In the last 30 days, Walk-In #2 had one temperature excursion on June 8 at 2:14 PM. Manager acknowledged the alert at 2:17 PM. Corrective action was completed at 3:05 PM. Temperature returned to safe range at 3:28 PM.
Before vs After DANNI
Before DANNI
Paper logs
Missing records
Manual reports
Inspection stress
Manager scrambling
After DANNI
Auto temperature logs
Instant reports
Corrective actions stored
Employee certifications ready
Inspection packet printed in seconds
Be Inspection Ready 24/7
Stop scrambling for paperwork. DANNI keeps your restaurant audit-ready every second of every day.